Hey everyone, it has been awhile since we've "chatted" last. We just want to thank all of you for supporting us at all the summer events...

Happy May to all of you! I’ve often made scones in May for our annual ladies’ tea at church, sometimes multiplying this recipe by twelve!...

Greetings! Happy April to you! And since we’re running headlong into spring, we have a couple things to share with you that we think fit...

Welcome to this month's blog! In this edition, we will be featuring a special recipe Diane baked to pair with this month's coffee and...

About Roasting There are a number of factors influencing the roast level, as you can see below. Some of our beans, particularly the...